Profile: Karen Chan
How do larvae swimin a hot-tub world?
July 18, 2014
A visiting researcher uses a movie set studio to record how the larvae of sea urchins, starfish, shellfish and corals respond to conditions in a changing ocean.
A visiting researcher uses a movie set studio to record how the larvae of sea urchins, starfish, shellfish and corals respond to conditions in a changing ocean.
How will tropical forests respond to a warmer climate with higher atmospheric carbon dioxide concentrations? By growing plants in geodesic domes, Smithsonian scientist Klaus Winter is seeking answers.
What do warmer nights mean for the release of carbon dioxide by tropical forests?
20-million-year-old fossil seeds shed light on origins of plant biodiversity in Panama.
Smithsonian scientists who documented massive mortality of corals and reef organisms meticulously studied one of the apparent causes: oxygen deficiency. A Smithsonian paleobiologist asks if the recent fossil record shows signs of similar hypoxia events.
Rapid increases in ocean acidity puts crustose coralline algae in a growth predicament, research by a Smithsonian marine scientist shows.
The United Nations’ Food and Agriculture Organization (FAO) published a newly revised version of The pollination of cultivated plants: A compendium for practitioners, edited by STRI staff scientist, David Roubik. Its release this year coincides with the first World Bee Day, on May 20 and contributes to awareness of the importance of pollinators for food security and conservation and direct steps to save them.
The Guna, Emberá and cattle-ranching communities of eastern Panama share the same threatened landscape but have been divided for generations over territorial disputes. A series of filmmaking workshops and film festivals have brought some members of the community together in ways not previously considered possible.