One-two Punch
Sea urchins are stuck belly up in low-oxygen hot water
December 11, 2020
As oceans warm and become more acidic and oxygen-poor, Smithsonian researchers asked how marine life on a Caribbean coral reef copes with changing conditions.
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Displaying 20 of 36 results.
Reducing uncertainty
Smithsonian scientists reduce uncertainty in forest carbon storage calculations
January 11, 2021
Helene Muller-Landau, staff scientist, was invited to write an authoritative review about carbon storage in forests. Her team combed through existing studies and came up with some novel conclusions of their own.
Invasion dynamics
Biologists discover that more intense predation in the tropics can limit marine invasions
June 23, 2021
What makes a successful invasion? What keeps invaders out? Are some geographic locations more vulnerable to invasion than others?
Carbon oracle
Predicting uncertain futures for tropical landscapes
January 11, 2022
Deforestation scenarios show the importance of secondary forest for meeting Panama’s carbon goals.
Manatee lagoon
Have Antillean manatees crossed the Panama Canal?
July 13, 2022
Over half a century ago, a group of manatees from Bocas del Toro was flown into the artificial Gatun Lake to control the abundance of aquatic plants and for public health reasons. Where are they now?
Indigenous Reforestation
Seeking Win-Win solutions to combat climate change and improve livelihoods in Panama’s indigenous Ngäbe-Buglé Comarca
October 10, 2022
Can smart reforestation lessons from the Smithsonian’s Agua Salud Project in the Panama Canal watershed benefit Indigenous communities on deforested land in Western Panama?
Carbon verification
Bezos Earth Fund grants $12 million to Smithsonian to support major forest carbon project
July 06, 2023
A generous grant to support international partnerships and training will enable GEO-TREES to offer the free, online data needed to verify the amount of carbon stored in complex forests worldwide, in real time.
Bird Friendly
Drink Coffee, Eat Chocolate, Save Birds!
September 29, 2023
The Smithsonian Bird Friendly coffee and cocoa certification program just opened its new Latin American office at the Smithsonian Tropical Research Institute (STRI) in Panama, making it easier for regional coffee and chocolate industries to join the global movement to produce sustainable coffee and chocolate.
Entangled
STRI-McGill field course weaves together natural history, social science, tropical ecology, and cultural exchange
April 03, 2024
Six Latin American students received funding to join the Neotropical Environment Option (NEO) course through the new Social-Ecological Field Science Fellowship
Measuring mangroves
Understanding Panama’s blue carbon stock
May 09, 2024
Smithsonian researchers collaborated with stakeholders to share mangrove carbon accounting techniques and learn about their importance in mitigating climate change.
