Origins of agriculture
Greenhouse “time machine” sheds light on corn domestication
Febrero 07, 2014
Lower atmospheric carbon and cooler temperatures may have contributed to the domestication of corn, a new study shows.
Lower atmospheric carbon and cooler temperatures may have contributed to the domestication of corn, a new study shows.
Panama’s haul of tuna, lobster, shellfish and sharks has been dramatically underreported for decades, according to a new study.
A binding regional accord protects the world’s largest fish in the New World tropics.
Panama’s infamous canal grass rises from the ashes of fire much faster than trees, complicating reforestation efforts.
How will tropical forests respond to a warmer climate with higher atmospheric carbon dioxide concentrations? By growing plants in geodesic domes, Smithsonian scientist Klaus Winter is seeking answers.
What do warmer nights mean for the release of carbon dioxide by tropical forests?
Nutrient upwelling season in the Bay of Panama and water quality tests from 20 previously unmonitored rivers provide a Panamanian researcher with clues about how nutrient addition impacts coastal ecosystems.
New ocean zone is home to many new species of reef fish
A whale shark named Anne swam all the way across the Pacific from Coiba National Park in Panama to the Marianas Trench.
A new paper in Science shows that big female fish are disproportionately important to maintaining populations. The research suggests that protection of large, reproductive females is essential to sustaining viable fish stocks.