Origins of agriculture
Greenhouse “time machine” sheds light on corn domestication
Febrero 07, 2014
Lower atmospheric carbon and cooler temperatures may have contributed to the domestication of corn, a new study shows.
Lower atmospheric carbon and cooler temperatures may have contributed to the domestication of corn, a new study shows.
Panama’s infamous canal grass rises from the ashes of fire much faster than trees, complicating reforestation efforts.
How will tropical forests respond to a warmer climate with higher atmospheric carbon dioxide concentrations? By growing plants in geodesic domes, Smithsonian scientist Klaus Winter is seeking answers.
What do warmer nights mean for the release of carbon dioxide by tropical forests?
Smithsonian marine biologist Ross Robertson suspects that the regal demoiselle hitched a ride to the Gulf of Mexico on an oil rig. Its outstanding success in its new habitat raises questions about its impact in the Gulf.
As researchers ask which disease-carrying mosquito species will rule Panama’s Azuero Penninsula (and perhaps the world), they discover culinary delights along the way.
Some organisms adapt more quickly than others and may have a better chance to survive climate change. 2018 Tupper Fellow, Mike Logan, follows lizards as they adapt to islands.
Study Sheds New Light on Fundamental
Question in Evolutionary Biology
A study in Science by 225 researchers working with data from 590 forest sites around the world concludes that tropical forests release much more carbon into the atmosphere at high temperatures.
One of the big questions about using DNA in seawater to make species lists is whether it comes from a specific site or has floated in from elsewhere. In this study researchers could distinguish different marine habitats using only DNA.