Origins of agriculture
Greenhouse “time machine” sheds light on corn domestication
Febrero 07, 2014
Lower atmospheric carbon and cooler temperatures may have contributed to the domestication of corn, a new study shows.
Lower atmospheric carbon and cooler temperatures may have contributed to the domestication of corn, a new study shows.
As bacterial infections become more resistant to antibiotics, the toxins on the skin of frogs presents huge opportunity for new drug discovery.
To save frogs from an extinction-causing fungus, Smithsonian scientists needed to innovate captive feeding and breeding techniques.
Panama’s infamous canal grass rises from the ashes of fire much faster than trees, complicating reforestation efforts.
As part of the Smithsonian’s program to save frogs from an extinction-causing disease, the Punta Culebra Nature Center offers an exclusive glimpse at some of the amphibians we and our partner institutions are trying to save.
How will tropical forests respond to a warmer climate with higher atmospheric carbon dioxide concentrations? By growing plants in geodesic domes, Smithsonian scientist Klaus Winter is seeking answers.
What do warmer nights mean for the release of carbon dioxide by tropical forests?
How do animals adapt to urban environments? In the case of the Tungara frog, city males put on a more elaborate display than males in forested areas.
Some organisms adapt more quickly than others and may have a better chance to survive climate change. 2018 Tupper Fellow, Mike Logan, follows lizards as they adapt to islands.
Frog researchers swabbed 205 amphibian species to better understand the ecology of their skin bacteria. Which environmental factors influence the makeup of their microbiomes?